DELIVERING TO VENETIAN BAY * SPRUCE CREEK FLY-IN * WATERS EDGE
All of our menu items are made fresh in-house
French Fries Tossed in a White Truffle Oil, Topped with a Truffle Aioli, Dusted with Salt, Pepper, Pecorino Romano Cheese & Fresh Parsley.
Fresh Heirloom Tomatoes with Garlic,
Fresh Basil, Ricotta Cheese & Drizzled with EVOO
Our Housemade Meatballs in a Marinara Sauce with Melted Goat Cheese & Fresh Parsley. Served with Toast Points.
Buffalo Mozzarella Cheese with Yellow & Red Tomato, Garlic, Fresh Basil & Pecorino Romano Cheese Drizzled with Basil Oil & Balsamic.
Yellow Fin Ahi with Avocado, Scallion, Tomato, Cilantro, Lime & Onion. Tossed in a Poke Sauce & Served over Seasoned Pita Chips.
Lump Crab Meat with Capers, Peppers & Onions Served with a Garlic Aioli.
Hand Breaded & Fried Provolone Cheese Served with our Housemade Marinara.
A Blend of Cheddar & Mozzarella with Onions & Peppers Topped with Pico & Served with a side of Sour Cream.
Add: Chicken 3 | Steak 4
Warm Pretzel Sticks Served with a Dijon Mustard Sauce.
Romaine with Heirloom Tomato, Smoked Blue Cheese, Hard Boiled Egg, Crispy Bacon & Drizzled with Blue Cheese Dressing & Balsamic Reduction.
Lettuce Topped with Grilled Chicken, Crisp Bacon, Cucumber, Red Onion, Cheddar Cheese, Hard Boiled Egg, Heirloom Tomato, Avocado & Crispy Shallots.
Blackened Steak Tips with Crispy Shallots over Fresh Lettuce with Blue Cheese Crumbles, Bacon, Tomato & Cucumber.
Crisp Lettuce, Salami, Ham, Kalamata Olives, Red Onion, Heirloom Tomato, Pepperoncini Peppers, Feta Cheese & a Sprinkle of Oregano.
Chopped Field Greens Tossed in a Lemon Vinaigrette with Heirloom Tomatoes,
Red Onions & Pecorino Romano topped with Blackened Salmon.
Blackened Chicken over Crisp Romaine Lettuce with Housemade Croutons and Pecorino Romano Cheese
Our House Salad with Field Greens & Heirloom Tomatoes. Tossed in a Lemon Vinaigrette & Sprinkled with Pecorino Romano.
Grilled or Blackened
Chicken | Steak Tips | Salmon | Shrimp
Oil & Vinegar, Italian, Bleu Cheese, Ranch, Balsamic Vinaigrette, Balsamic Bleu Cheese, Caesar, 1000 Island, Lemon Vinaigrette, Honey Mustard
Served with a side of your choice
Housemade Meatballs on Toasted Italian Bread with Mozzarella & a Housemade Marinara
Fillet of Cod with Melted Provolone Cheese, Sauerkraut & 1000 Island Dressing on Toasted Sour Dough. (Grilled or Blackened)
Served on Artisan Wheat Bread with Thick Cut Bacon, Avocado Spread, Tomato & Lettuce with a Garlic & Chive Aioli.
Crisp Romaine Lettuce with Blackened Chicken, Heirloom Tomatoes,Red Onion, Pecorino Romano Wrapped in a Flour Tortilla
Grilled Chicken, Prosciutto, Provolone Cheese, Lettuce, Tomato with a Garlic Chive Aioli.
Salami, Prosciutto, Pepperoncini, Capicola with Roasted Red Peppers, Fresh Mozzarella, Lettuce, Tomato, EVOO & Vinegar, Oregano and Pecorino Romano
10oz Wagyu Beef Patty Topped with French Onion & Mushrooms with Melted Provolone Cheese.
10oz Wagyu Beef Patty Topped with Melted Feta Cheese, Spinach, Roasted Red Peppers & Finished with a Balsamic Drizzle.
10oz Wagyu Beef Patty Topped with Bacon, American Cheese, Lettuce, Tomato & a Pickle.
Shaved Sirloin with Peppers, Onions, Mushrooms & American Cheese served on a Sub Roll
Breaded Chicken Cutlets with our Housemade Marinara Sauce covered in Mozzarella Cheese on our Crispy Italian Bread
Lightly Breaded Eggplant with our Housemade Marinara Sauce covered in Mozzarella Cheese on our Crispy Italian Bread
Pasta dishes are served with our House Dressed Greens
Ribbon Pasta cooked in a Creamy Parmesan Sauce with Grilled Chicken, Peas & Mushrooms.
Sautéed Shrimp with Tomato, Onion, Shallot, Garlic & Bacon in a Creamy Pink Vodka Sauce with Rigatoni Pasta.
A Blend of Italian Sausage, Ground Beef, Ricotta, Spinach, Mozzarella & Pecorino Layered & Covered in our Housemade Marinara Sauce.
Grilled Chicken, Sundried Tomatoes & Garlic Tossed in a Creamy Basil Pesto Sauce topped with Burrata Cheese.
A Blend of Sausage & Ground Beef with Onion,Carrot & Celery in a Wine Infused Red Sauce.
Our Blended Cheese Sauce with Sliced Smoked Sausage & Onion over Rigatoni Pasta.
Cheese Ravioli with Shallot, Prosciutto, Mushrooms & Garlic in a Truffle Butter & Herb Sauce.
Your Choice of Rigatoni or Spaghetti Pasta topped with three of our Housemade Meatballs.
Your choice of Breaded Chicken or Eggplant over your choice of pasta topped with our Housemade Marinara Sauce.
Served with two sides of your choice
Sautéed Chicken Breast with Shallots & Mushrooms in a Marsala Wine Sauce.
Sautéed Chicken Breast with Shallots & Capers finished with our Housemade Lemon Butter Sauce
Center Cut Pork Chop Smothered with Balsamic Sweet Peppers & Onions.
8oz Center Cut Tenderloin Grilled to Perfection topped with a Cabernet Demi-Glace.
Grilled Salmon with a Spinach Cream Sauce topped with a Butter Crumb Pernod Butter.
Sautéed Salmon topped with our Housemade Sesame Teriyaki Sauce.
Sautéed Cod Topped with Heirloom Tomatoes & Lemon Butter Sauce.
Dressed Greens | Kettle Chips | French Fries | Chef's Signature Starch | Chef's Signature Vegetable
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Food allergy notice please be advised that food prepared here may contain these ingredients: milk, eggs, wheat. soybean, peanuts, tree nuts, fish & shellfish, please notify your server to inquire.
Copyright © 2018 Bistro 424 - All Rights Reserved.
Bistro 424 is Owned & Operated by KAG Investments.