With over 35 years of combined experience cooking and operating restaurants, we are excited to present our vision to you and all our guests. Our Chef Updates Our Menu Twice a Year with Fall & Winter Selections and Exciting New Selections for Spring & Summer. Our fresh atmosphere combined with our caring and committed staff will ensure you have a fantastic experience with us.
Our restaurant is available for private events: lunch groups, business lunches, dinners, cocktail receptions, holiday parties, and more. We would love to discuss how to be a part of your next event.
We are a scratch kitchen and refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local purveyors as much as possible and cook each order fresh.
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